If you’re craving a warm, hearty meal made with fresh ingredients, look no further than Cheddar’s Scratch Kitchen. Known for its generous portions, affordable prices, and made-from-scratch dishes, Cheddar’s has become a go-to restaurant for families, friends, and anyone who loves classic American comfort food.
Founded in 1979 in Arlington, Texas, Cheddar’s Scratch Kitchen quickly made a name for itself by focusing on quality. Instead of relying on frozen ingredients or pre-made meals, they pride themselves on preparing everything in-house, from hand-breaded chicken tenders to their signature honey-butter croissants.
A Menu Designed to Please
One look at the menu and you’ll understand why so many people rave about Cheddar’s. Highlights include:
Country Fried Chicken and Chicken Pot Pie that taste like they came out of Grandma’s oven.
Slow-smoked Ribs, Top Sirloin Steak, and Grilled Salmon for heartier appetites.
A wide selection of comfort sides, such as mac & cheese, broccoli cheese casserole, and buttery mashed potatoes.
Vegetarian-friendly options and large salads for lighter fare.
The star of the show for many? Those warm, flaky croissants drizzled with honey butter—served complimentary or by the basket.
Affordable, Family-Friendly Dining
One of the best things about Cheddar’s Scratch Kitchen is its value. Entrées typically range from $10 to $20, but the portions are large enough to take leftovers home. This makes it a favorite for family dinners, date nights, and casual lunches without breaking the bank.
Kids’ meals are just as thoughtful, with wholesome options that go beyond the typical nuggets and fries. And for adults, the full-service bar offers handcrafted cocktails and ice-cold beers to pair with your meal.
Ambiance and Service
The dining atmosphere is cozy and inviting, with warm lighting and rustic decor that creates a sense of home. Whether you’re dining in or ordering takeout, the staff is known for being friendly and attentive. It’s not just the food that makes people return—it’s the overall experience.
Commitment to Quality
True to their name, everything at Cheddar’s Scratch Kitchen is made from scratch daily. That means no shortcuts, no microwaves, and no compromises. Even their sauces and dressings are house-made, ensuring every bite is fresh and flavorful.
In a world of fast food and shortcuts, Cheddar’s reminds us what real cooking tastes like. Their commitment to scratch-made meals sets them apart in the casual dining space, and it’s why their loyal customers keep coming back.